This Panna Cotta is a result of a lot of experimentation and I am delighted with it - I was looking for a traditional thick and creamy panna cotta but I didn't want to use gelatine. There's nothing necessarily wrong with vegetable gelatine I just don't like cooking with it, and I was creating a desert for a Slow Food...

Come and join us for a bite to eat and a glass of wine on "Good, Clean and Fair" Terre Mardre Day in the newly and beautifully extended Organico Cafe. Date and time: 10th December from 5pm to 8pm. A celebration of 3 great books and short talks by the authors: Giana Ferguson, Karen Austin and Sally McKenna. A convivial...

If you love local crafts then come along to our craft fair at the end of November. Who knows - you might find that perfect gift - and at the very least you will get to meet a selection of fantastic artists and crafts people who live and work in West Cork. A not to be missed once off event...

Look no further for your perfect Christmas Party Venue...to book call 02755905 or email (details below).  

This is a melt-in-the-mouth chocolate torte which is flour free, making it smooth and irresistibly rich. The beetroot adds a moistness and a depth of flavour that has made this recipe a firm favourite in Organico Cafe! We serve this torte as a dessert or as a very special afternoon treat... 275 g (10oz) cooked beetroot, peeled 250 g (9oz...

Quick question - have you been in to see our new Cafe on Glengarriff Road yet? It’s all change at Organico Cafe at the moment! We are very excited about our new location. We have moved - all the way downstairs! Our new ground floor cafe is spacious and stylish and we’re very proud of it. We’re launching our new...

Late Summer Salad of Local Courgettes, Puy Lentils and Toonsbridge Feta For the next month courgettes will be plentiful; in Organico we have a wonderful supplier locally called Kristin and her courgettes are sweet and delicious (call in on Fridays to try some!). In this salad we have paired them with Toonsbridge Feta, puy lentils, mint and basil; don’t forget...