Neleman Tempranillo-Monastrell (Organic Vegan Red Wine)
High up in the Valencia Hills, the cooling effects on Tempranillo as well as the longer ripening times mean an intense wine with loads of flavour. It is fermented in stainless steel tanks that lead to beautiful black cherry and wild strawberry flavours with a touch of spice.
Neleman Tempranillo-Monastrell (Organic Vegan Red Wine)
High up in the Valencia Hills, the cooling effects on Tempranillo as well as the longer ripening times mean an intense wine with loads of flavour. It is fermented in stainless steel tanks that lead to beautiful black cherry and wild strawberry flavours with a touch of spice.
- Region:València DO, Spain
- Grape Varieties: Viognier, Verdil
- Colour: Red
- Alcohol Level: 13.5%
- Production Style: Organic, Vegan
- Bottle Size: 750ml
Food Pairing:
Pasta and Pizza, Hearty Roots, Game, Beef and Lamb
Please note: Because these are natural products some information, such as the year and grape variety, will change and we may not manage to keep it updated. The bottle closure may also change. Please email if you want to check any details before you purchase.