Tallow-based skincare? In a health food shop? Hands up - this one is not for the vegetarians or vegans among us. And I’ll admit, when we first agreed to have samples sent in, there was a fair bit of apprehension among the team. Mostly about one thing: what on earth were these products going to smell like? Continue reading →

We are proud to stock a range of sauerkrauts and kimchi made by West Cork's The Cultured Food Company, which is owned and run by Hayley Milthorpe... "I started the business in 2014, as through studying as a nutritional therapist I was well aware of the health benefits of live fermented foods and saw an opening in the Irish market for...

  One of our new and exciting range of local Irish producers, David Andrews and his team at the Laughing Oyster Seaweed Company use traditional methods to sustainably harvest, dry and prepare a variety of Irish seaweeds as seasonings for the kitchen and table. Gathering seaweed has always been an honoured ancient Gaelic tradition, and this seaweed is grown...