Girolomoni Whole Wheat Fusilli Pasta Organic 500g
- Made from 100% organic Italian Durum wheat.
- Slow-dried to preserve flavour and nutrients.
- Rich, nutty taste with a satisfying texture.
- Perfect for pairing with sauces and fresh vegetables.
- Great for baking in casseroles or hearty dishes.
- Produced by an award-winning organic cooperative.
- Committed to sustainability and fair trade practices.
Organic Whole Wheat Fusilli Pasta 500g
Girolomoni Organic Whole Wheat Fusilli Pasta is crafted from 100% organic Italian whole durum wheat semolina, delivering a rich, nutty flavour with a smooth, slightly shiny texture. Produced in Italy using a slow-drying process, this pasta retains its natural nutrients and depth of taste, making it a wholesome choice for any meal. With notes of bran and chestnut honey, it pairs perfectly with simple sauces that adhere easily to its surface.
Handcrafted by Girolomoni, an award-winning organic farming cooperative, this pasta is made with a deep commitment to sustainability, biodiversity, and fair trade. The careful selection of wheat, combined with in-house milling and pasta production, ensures the highest quality from field to table.
Directions
- Boil in salted water for 7 minutes until al dente.
- Pair with light sauces that complement its nutty flavour.
- Use in baked dishes with cheese and vegetables for a hearty meal.
- Store in a cool, dry place and consume within a few months for freshness.
Ingredients
Organic whole durum wheat semolina.
Allergens: Contains wheat (gluten). May contain traces of soy and mustard. Unsuitable for people with severe allergies.
Nutrition
Per 100g: 1509kJ / 357kcal, 2.5g fat, 0.6g saturated fat, 67.0g carbohydrates, 3.6g sugars, 9.2g fibre, 12.0g protein, 0.01g salt.
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Biona Whole Wheat Fusilli Organic 500gSpecial Price €1.94 Regular Price €2.43
