West Cork Biscuit Co. Lemon & Poppyseed Shortbread Biscuits 160g
- Handmade in small batches in rural West Cork.
- Rich, buttery texture with a zesty lemon twist.
- Crafted using traditional baking methods.
- Delicately crisp with a light crumbly bite.
- Infused with natural lemon oil and poppy seeds.
- Perfect with tea or as a thoughtful gift.
- Made with pure Irish butter and local ingredients.
Lemon & Poppyseed Shortbread Biscuits 160g
These handmade lemon and poppyseed shortbread biscuits are crafted in small batches in the West Cork countryside using a traditional recipe and the finest local ingredients. Each biscuit is individually shaped and baked in a traditional oven, giving them a unique appearance and a rich, buttery texture that melts in the mouth.
Made with pure Irish butter, unbleached flour, sugar, natural lemon oil, and a sprinkle of poppy seeds, these biscuits are both zesty and indulgent. The balance of citrus and buttery shortbread creates a deliciously crisp and crumbly treat—perfect for enjoying with a cup of tea or as a delightful gift.
Ingredients
Wheat flour, Irish unsalted butter (milk) (33%), sugar, poppy seeds (2%), natural lemon oil (1%).
Allergens: Contains wheat, milk.
Made in a bakery that uses tree nuts, eggs, soybeans, and sesame seeds.
Nutritional Information (per 100g):
Energy: 2111kJ / 505kcal
Fat: 30.2g (of which saturates: 18.9g)
Carbohydrate: 52.3g (of which sugars: 15.7g)
Protein: 6.3g
Salt: Trace
