Thai Gold Rice Noodles 400g
- Authentic rice noodles perfect for stir-fries, soups, and salads.
- Made with just rice flour and water for a clean, natural taste.
- Easy to prepare and versatile for various Asian dishes.
- Free from artificial additives, GMOs, and trans fats.
- Suitable for vegans, vegetarians, and Halal diets.
Thai Rice Noodles 400g
Thai Gold Rice Noodles are a versatile staple of Thai cuisine, perfect for use in stir-fries, soups, and salads.
These high-quality rice noodles are made from just two simple ingredients: rice flour (95%) and water, offering an authentic taste and texture that enhances any dish. They are easy to prepare and a great option for a wide range of dietary preferences, including vegan and vegetarian diets.
Thai Gold Rice Noodles are free from added sugar, artificial colors, artificial flavorings, artificial preservatives, GMOs, MSG, and trans fats. They are packaged in recyclable packaging and contain no Bisphenol A (BPA). These noodles are suitable for vegans, vegetarians, and those following a Halal diet.
Thai Gold Rice Noodles are a healthy and delicious option for creating a wide variety of authentic Asian dishes.
Directions
- Before using Thai Gold Rice Noodles in your dish, they need to be cooked. Simply place the noodles in a bowl of boiled water and let them soak for 8 to 10 minutes, stirring occasionally until softened.
- To prevent overcooking, rinse them with cold water immediately after soaking.
- Once prepared, they are ready to be used in your favorite stir-fry, soup, or salad recipe.
Ingredients
Rice flour (95%), water
Nutritional Information (per 100g)
Energy: 1519kJ / 363kcal
Fat: 0g
of which saturates: 0g
Carbohydrate: 86g
of which sugars: 1g
Fibre: 6g
Protein: 7g
Salt: 0g
