Thai Gold Tamarind Seedless 400g
- Natural and seedless tamarind for authentic Thai cooking.
- Adds a tangy depth to curries, soups, and Pad Thai.
- Easily made into paste or used directly in recipes.
- Free from artificial additives and GMOs.
- Packaged in recyclable, eco-friendly materials.
Seedless Tamarind 400g
Thai Gold Seedless Tamarind is a natural, raw ingredient made from the fruit of the tamarind tree (Tamarindus Indica), a tropical tree that grows widely across Asia and Africa. In Thailand, tamarind is a versatile staple with two primary cultivars: a sour variety used for cooking and a sweet variety enjoyed as a fruit. This product features the sour variety, which is the key to adding depth and tangy flavor to classic Thai dishes such as Pad Thai, Tom Yum soup, and various curries. Tamarind is also the primary flavor in popular sauces like Worcestershire sauce.
The tamarind fruit develops a brown pod as it ripens. Inside, the seeds and stringy pith are removed, leaving a rich, dark brown flesh that has a unique balance of sour and sweet flavors. This seedless tamarind can be used to make tamarind paste by mixing it with hot water or added directly to soups and curries for an authentic tangy taste. The Thais also value tamarind for its believed medicinal properties, particularly for digestive health.
Thai Gold Tamarind Seedless is free from added sugar, artificial colors, artificial flavorings, artificial preservatives, GMOs, MSG, and trans fats. It is suitable for vegans and vegetarians. The packaging is recyclable, and the product contains no Bisphenol A (BPA). Please note that the product is not certified organic or Halal.
This tamarind is a high-quality, natural product that is both versatile and essential for authentic Thai cooking, making it a must-have ingredient in your kitchen.
Directions
- To create tamarind paste, mix the desired amount of seedless tamarind with hot water and stir until smooth.
- Alternatively, add it directly to soups, curries, or sauces during cooking to impart its signature tangy flavor.
- Tamarind is ideal for enhancing the sour component of Thai Sweet and Sour dishes, such as Tom Yum soup or Pad Thai.
Ingredients
100% naturally grown, seedless raw tamarind. Please note that the product may still contain small amounts of husk or seed parts.
Nutritional Information (per 100g)
Energy: 1085kJ / 256kcal
Fat: 0.6g
of which saturates: 0g
Carbohydrate: 57g
of which sugars: 57g
Fibre: 5.1g
Protein: 3.1g
Salt: 0.24g
