Nairn's Chunky Oat Biscuit Breaks Dark Chocolate & Coconut 160g
- Deliciously chunky oat biscuits with dark chocolate.
- Blended with tropical desiccated coconut.
- Baked with gluten-free wholegrain oats.
- Contains 35% less sugar than average sweet biscuits.
- High in fibre and made with natural ingredients.
- Free from artificial colours, flavours, and preservatives.
- Convenient pouch packs for snacking on the go.
Dark Chocolate & Coconut Chunky Oat Biscuit Breaks 160g
Nairn's Chunky Oat Biscuit Breaks with Dark Chocolate & Coconut are a deliciously indulgent yet wholesome treat. Baked with gluten-free wholegrain oats, rich dark chocolate chips, and tropical desiccated coconut, they offer a light, crumbly texture and full flavour in every bite. With 35% less sugar than the average gluten-free sweet biscuit, they are a more balanced snack option without compromising on taste.
These chunky biscuit breaks are high in fibre and made with simple, natural ingredients. Each pack contains handy pouch packs, making them perfect for enjoying at home with a cuppa or taking on the go for a satisfying mid-morning or afternoon snack.
They are free from artificial colours, flavours, and preservatives, contain no hydrogenated fats or GM ingredients, and are suitable for vegetarians.
Directions
- Enjoy as a snack with your favourite hot or cold drink.
- Take them on the go for a convenient treat.
- Store in a cool, dry place.
Ingredients
Gluten-free wholegrain oats (57%), sustainable palm fruit oil, dark chocolate chips (10%) (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring), brown sugar, desiccated coconut (5%), tapioca starch, partially inverted refiners syrup, Lyle’s golden syrup, raising agents (sodium carbonates, disodium diphosphate), natural flavouring, sea salt, rice flour.
Allergens: Contains oats, soya, and coconut. May contain traces of milk. Not suitable for those sensitive to avenin, a protein in oats.
Nutrition
Per 100g: 2041kJ / 488kcal, 22.8g fat, 10.9g saturated fat, 59.8g carbohydrates, 16.7g sugars, 6.9g fibre, 7.3g protein, 0.60g salt.
Per Biscuit: 272kJ / 65kcal, 3.0g fat, 1.5g saturated fat, 8.0g carbohydrates, 2.2g sugars, 0.9g fibre, 1.0g protein, 0.08g salt.
