Doves Farm White Bread Flour Gluten Free 1kg
€3.79
In stock
SKU
5011766010146
- Gluten-Free Bread Flour: Rice, tapioca, potato blend with xanthan gum for bread-making.
- Oven & Bread Machine Friendly: Suitable for various baking methods.
- Coeliac UK Certified: Ensures safety for gluten-sensitive individuals.
- Eco-Conscious Packaging: Packaged in paper for sustainability.
Gluten Free White Bread Flour 1kg
Blended from naturally gluten free ingredients use this flour as an alternative to bread flour made from wheat.
Follow our recipes to make bread in your oven or bread machine.
This product is Coeliac UK and Kosher certified.
Please note that as this flour is organic and does not contain preservatives, it will have a shorter shelf life than non-organic flours.
Ingredients
Flour blend (rice, tapioca, potato), thickener (xanthan gum).
Storage
to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Milled in the UK with EU & Non-EU Rice.
Always cook flour before consumption.
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