Wild Irish Foragers Pontack 100ml
- Rich elderberry reduction with 300-year-old roots.
- Deep, spiced flavour ideal for gravies and stews.
- Perfect drizzle for game, roast veg, or cheese.
- Versatile base for bold and tangy dressings.
- Crafted in small batches using wild ingredients.
- Historic recipe reimagined for modern kitchens.
- Eco-friendly and artisanal with intense depth.
Pontack 100ml
This rich and flavorful elderberry reduction is based on a 300-year-old recipe created by Monsieur Pontack, who famously opened one of London's earliest restaurants, The Pontack Arms. Traditionally used with game meats, this unique condiment has evolved into a versatile kitchen essential.
Its deep, spiced notes make it perfect for enhancing gravies and stews, or as a tangy drizzle over roasted vegetables. Blend it with a good quality oil for a distinctive salad dressing, or add a dash to poached pears and cheese for an elegant twist. A little goes a long way with this award-winning artisanal creation.
Directions
- Store out of direct sunlight
- Use within 3 months of opening
Ingredients
Organic elderberries, water, vinegar, sugar, shallots, nutmeg, cloves, all spice berries, cardamom, juniper berries, black pepper, sea salt flakes.
Nutrition per 100ml:
Energy: 326kJ / kcal
Fat: 0.5g
Saturates: 0.2g
Fibre: 3.1g
Carbohydrates: 18.7g
Sugar: 15.1g
Protein: 0.6g
Salt: 0.02g
