Wild Irish Foragers Elderflower & Crabapple Pot 106g
€4.65
In stock
SKU
7552
- Floral elderflower meets tart wild crabapple.
- Handcrafted in small batches for pure taste.
- Sweet and aromatic with delicate natural notes.
- Perfect pairing for lamb, pork, or soft cheese.
- Lovely addition to pancakes or sourdough toast.
- Traditionally made using homemade pectin base.
- Wild-harvested ingredients for low-impact flavour.
Elderflower & Crabapple Pot 106g
This handcrafted preserve is made using a traditional recipe that combines homemade crabapple pectin with the fragrant aroma and delicate flavor of elderflowers. Created in small batches, it delivers a unique blend of sweet and floral notes.
Perfect with cold meats, lamb, or pork, it also pairs beautifully with cheese. Enjoy it over pancakes or ice cream, or simply spread it generously on warm sourdough bread for a comforting treat.
Directions
- Store out of direct sunlight
- Refrigerate after opening
- Use within 6 weeks of opening
Ingredients
Crabapples, elderflowers, water, sugar, lemon juice.
Nutrition per 100g:
Sugar content: 52.9g
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