White Mausu Peanut Rāyu Extra Hot 240g
- Bold extra hot twist for heat lovers and spice seekers.
- Infused with Gochugaru and chilli de arbol for depth.
- Crunchy roasted peanuts and garlic add rich texture.
- Perfectly complements noodles, dumplings, and rice.
- Transforms vegetables, stir fries, and everyday meals.
- Ideal for adventurous palates craving bold flavour.
- Crafted with care using eco-conscious ingredients.
Extra Hot Peanut Rāyu 240g
White Mausu has given its original recipe an extra hot twist with a bold infusion of Gochugaru (Korean chilli flakes), a signature chilli blend, and the added punch of chilli de arbol. These fiery elements are perfectly balanced with roasted peanuts, sesame seeds, and crunchy fried garlic to deliver a rich, crispy chilli oil with depth and texture.
This versatile sauce elevates everyday meals and shines on noodles, dumplings, and rice. It also pairs wonderfully with eggs, vegetables, and stir fries, making it a flavorful staple for adventurous palates.
Directions
- Stir well before use.
- Store in a cool, dry place.
- Delicious served with noodles, dumplings, rice, eggs, vegetables, and leftovers.
- Made in a factory that also processes nuts and sesame seeds.
Ingredients
Sunflower Oil, Peanuts (23%), Sesame Seeds (10%), Chilli Flakes (9%) [Red Chilli Flakes, Korean Chilli Flakes, Chilli Powder, Chile de Arbol flakes], Fried Garlic [Garlic, Sunflower Oil], Agave Syrup, Fermented Black Soy Beans, Tamari Soy Sauce, Sea Salt, Toasted Sesame Oil.
Allergens: Contains Peanuts, Sesame Seeds, Soy.
Nutritional Information (per 100g): Energy: 2888kJ / 701kcal, Fat: 70.9g (of which Saturates: 9.6g), Carbohydrate: 6.9g (of which Sugars: 2.9g), Fibre: 2.1g, Protein: 9.7g, Salt: 1.93g.
