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The Cultured Food Company Fermented Beetroot with Ginger (400g)
The is a versatile condiment to be enjoyed with any meat, fish, cheese or salad. Total Certified Organic Ingredients = 95%.
The Cultured Food Company Fermented Beetroot with Ginger (400g)
Real Food, Real Culture, 100% Natural, Made in West Cork.
Using only time and sea salt, earthy beetroots are infused with ginger and barrel fermented for several months.
Rich with real cultures this versatile condiment should be served cold and enjoyed on the side with any meal.
Don't throw away the juice - it makes a delicious drink!
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Supports Digestion, Immune Boosting, Detoxifying & Rich in Nutrients
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Unpasteurised, Probiotic and Raw
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100% Natural, Handmade
The Cultured Food Company is reviving the ancient tradition of handcrafted raw fermented foods. By harnessing the natural power of certain microbes they transform foods through fermentation into a whole new taste sensation, rich with real culture.
Ingredients:
Beetroot (54%), Water, Salt, Ginger. Low Sugar content due to fermentation process. Naturally occuriing yeasts may develop and are harmless.
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