Pukka Tea - Elegant English Breakfast, a sophisticated whole leaf English breakfast tea with a wonderfully refreshing finish.
Pukka English Breakfast tea is made from the youngest, organic leaves that grow wild in the Vietnamese rainforest. They are hand picked by H'mong and Zhao tribes who have enjoyed drinking this tea for centuries.
Preparation: To get the best from this tea, infuse for at least 3 minutes to release its full character. It tastes equally good with or without milk.
100% organically grown and ethically sourced ingredients: Nam Lanh whole leaf tea. Tea: traded in compliance with the Fairtrade Standards, total 100%. Visit www.info.fairtrade.net
We use sachets to protect the high essential oil content of our incredible organic herbs to bring you the fullest flavour.