Andrea's Kitchen Pickled Beetroot 300g
- Handcrafted artisan pickled beetroot handmade in Cork.
- Sustainably produced using eco-friendly solar power methods.
- Made with 80% beetroot, apple cider vinegar, and demerara sugar.
- Free from additives, preserving its natural flavour and goodness.
- Perfect as a side dish, salad topping, or versatile ingredient.
- Suitable for vegans and coeliacs, catering to diverse diets.
- Crafted with care, showcasing Andrea’s passion for natural food.
- Refrigerate after opening and enjoy within 4 weeks for freshness.
Pickled Beetroot 300g
Andrea's Kitchen Pickled Beetroot is a handcrafted, artisan product made in Cork. Crafted with tender loving care and skills honed over a lifetime, this award-winning pickled beetroot is made using eco-friendly methods such as solar power to ensure a sustainable and natural product. The beetroot is carefully selected and pickled without any additives, preserving its natural goodness and unique flavor.
Containing 80% beetroot and made with apple cider vinegar and demerara sugar, this pickled beetroot is a delicious, healthy, and versatile addition to your meals. Perfect as a side dish, salad topping, or ingredient in your favorite recipes, it is suitable for vegans and coeliacs, making it an inclusive option for all dietary preferences.
Andrea's passion for growing and preserving natural food shines through in every jar, ensuring a product that is as sustainable as it is flavorful.
Directions
- Use as a topping for salads, sandwiches, or as a flavorful side dish.
- Store in a cool, dry place before opening.
- Refrigerate after opening and consume within 4 weeks.
- Caution: Ensure the jar is tightly sealed after each use to maintain freshness.
Ingredients
Beetroot (80%), apple cider vinegar, demerara sugar.
Allergens: None stated.